Fig. 4. Nectarines showing three primary post-harvest diseases: (A) Rhizopus stolonifer, (B) Monilinia fructicola, (C) Botrytis cinerea following no post-harvest treatment (left) or 0.5 lbs fludioxonil per 200,000 lbs fruit as a post-harvest treatment (right). Photos by J. Adaskaveg.

Back to Article