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Use of a Streptomycin-Dependent Escherichia coli Strain for the Quantitative Determination of Streptomycin Residues in Fruit. D. C. Sands, Research Assistant, University of California, Berkeley 94720; M. N. Schroth, Associate Professor of Plant Pathology, University of California, Berkeley 94720. Phytopathology 60:567. DOI: 10.1094/Phyto-60-567.