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A Rapid Technique for Studying Fusarium Wilt of Peas. D. D. Roberts, Research Technician, Crops Research Division, ARS, USDA, Prosser, Washington 99350; J. M. Kraft, Research Plant Pathologist, Crops Research Division, ARS, USDA, Prosser, Washington 99350, in cooperation with Washington State University, Pullman. Phytopathology 61:342-343. DOI: 10.1094/Phyto-61-342.

A laboratory method for studying the host pathogen relationship of pea wilt employing a rotary shaker is described. Wilt symptoms were evident after a 10-day incubation period, and results were similar to those obtained in the greenhouse after 6 weeks.

Additional keywords: Fusarium oxysporum f. pisi, race 5, inoculum concentrations, differential hosts.