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VIEW ARTICLE
Techniques
Open-Air Fumigation System for Investigating Sulfur Dioxide Effects on Crops. J. E. Miller, Ecologist, Ecological Sciences Section, Radiological and Environmental Research Division, Argonne National Laboratory, Argonne, IL 60439; D. G. Sprugel(2), R. N. Muller(3), H. J. Smith(4), and P. B. Xerikos(5). (2)(3)(4)(5)Assistant Ecologist, Assistant Ecologist, Scientific Assistant, and Scientific Assistant, respectively, Ecological Sciences Section, Radiological and Environmental Research Division, Argonne National Laboratory, Argonne, IL 60439, (2)Present address: Department of Forestry, Michigan State University, East Lansing 48824; (3)Present address: Department of Forestry, University of Kentucky, Lexington 40506. Phytopathology 70:1124-1128. Accepted for publication 7 March 1980. This article is in the public domain and not copyrightable. It may be freely reprinted with customary crediting of the source. The American Phytopathological Society, 1980. DOI: 10.1094/Phyto-70-1124.
An open-air fumigation system for treating large field plots of crop plants with sulfur dioxide (SO2) has been designed and tested. The fumigation system consists of an array of pipes suspended over the field plots through which SO2 gas is released at controlled rates. The data from 2 yr experiments (three plots in 1977 and five in 1978) were examined for temporal and spatial variations in SO2 concentrations. The SO2 concentrations in the plots fluctuated with time due to changing wind speed and turbulence, although the SO2 concentrations could be controlled within given ranges by adjustment of the SO2 release rates. This fluctuation in SO2 concentrations resembled that occurring near point sources of pollution. Statistical analysis indicated that the SO2 concentrations (1-min averages) were neither normally nor log-normally distributed, and generally appeared to be intermediate between the two. Effects of spatial differences in SO2 concentrations in the plots were minimized by locating the experimental subplots centrally in each fumigation system. The technique is discussed with regard to its suitability for air pollutant-crop effects studies.
Additional keywords: soybeans, air pollution effects.
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