DisplayTitle
Food Safety and Human Health

Inbred to Well-Fed: Maize Breeding Efforts to Improve Food Security and Safety in Africa
Arriving in mainland Malaysia, banana Blood disease now poised to spread throughout Southeast Asia
Lemon trees showed less response to citrus greening disease pathogen than orange trees
Emerging Plant Diseases and Global Food Security
Floral probiotics reduce apple disease
Understanding disease-induced microbial shifts may reveal new management strategies for crops
Research underscores importance of global surveillance of plant pathogens
Urban Green Spaces Can Help Pollinators—New Research Provides Basic Recommendations
In the war on emerging crop diseases in low-income countries, scientists develop new "War Room" simulations of invasions and interventions
Research suggests fumigants have very low long-term impact on soil health
Water mold research leads to greater understanding of corn diseases
New Release Is Only Current Book on Fungicide Resistance in North American Crops
Novel Strategy Uncovers Potential to Control Widespread Soilborne Pathogens
New Plant Galls Research Includes Most Comprehensive Study of Role of Hormones
Scientists Propose Environmentally Friendly Control Practices for Harmful Tomato Disease
Greening devastates the citrus industry—new research offers a solution
Analysis of Historical Specimens Determines Single Origin of Australian Potato Pest
New Presentation Discusses How to Mitigate Acrylamide's Potential Risks to the Potato Industry
Launch of the Roadmap for Phytobiomes Research
Virulence Mechanisms of Plant-Pathogenic Bacteria
Hidden Histories and Ancient Mysteries of Witches, Plants, and Fungi
Compendium of Alfalfa Diseases and Pests, Third Edition
Plant Disease Experts from 45 Countries to Make “Plant Health Connections” in Minneapolis for the APS-CPS Joint Meeting
New Schumann and D’Arcy Book Feeds Hunger for Plant Pathology
APS PRESS Publishes New Book on World Ethnomycology
Plant Pathologists Call for More Data to Support Preharvest Food Safety Interventions
Food Safety Begins as Vegetables Grow
Plant Diseases Threaten Chocolate Production Worldwide
What’s Really Making You Sick? Plant Pathologists Offer the Science Behind Sick Building Syndrome
Keeping Your Peas and Carrots Safe to Eat
Be Thankful for What's Not on Your Holiday Table—Advice from the Plant Doctor
Plant Pathologists Unpeel Rumors of Banana Extinction
More People Are Getting Sick From Eating Fresh Fruits and Vegetables, Prompting Plant Disease Scientists To Ask "Why?"
Website Helps Shed Light on Controversial Mold
Scientists Weigh Costs of Mycotoxin-Contaminated Crops
Having Cranberries This Thanksgiving?
Threats to Health Reduced with Bt Corn Hybrids
Be Thankful for What's Not on Your Holiday Table

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DisplayTitle​​Food Safety and Human Health

DisplayTitle
Food Safety and Human Health